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Bumpkin's fish pie


Bumpkin's fish pie Recipe

Ingredients:
  • 2 shallots , sliced
  • 1 leek , sliced
  • 2 garlic cloves , sliced
  • 300ml white wine
  • 200g peas (optional)
  • 150ml double cream
  • 150g pollack , or other firm white fish, cut into chunks
  • 150g smoked haddock , cut into chunks
  • 150g salmon , cut into chunks
  • 150g king prawns , or queen scallops
  • flat-leaf parsley , chopped to make 1 tbsp
  • 1 tsp Pernod
  • 500g mashed potato
Directions:
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Rank

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