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Build-your-own-bruschettas


Build-your-own-bruschettas Recipe

Ingredients:
  • 400g can artichoke hearts in water, drained
  • zest lemon and squeeze juice
  • small handful basil or mint, roughly chopped
  • 1 garlic clove , chopped
  • drizzle olive oil
  • 50g walnut halves , toasted
  • 140g ricotta
  • 1 tbsp grated parmesan or veggie alternative
  • squeeze lemon juice
  • 100g green olives
  • 100g semi-dried tomatoes
  • 2 handfuls rocket
  • rustic loaf (400g), cut into chunky slices
  • 2 slices Parma ham per portion
Directions:
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Rank

69.3488687076


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