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Buffalo Chicken Wontons

Buffalo Chicken Wontons Recipe

  • 2 tablespoons butter
  • 1/2 cup minced celery
  • 12 ounces shredded, cooked chicken breast
  • 2/3 cup hot pepper sauce (such as Frank's RedHot®)
  • 1 cup shredded Cheddar cheese
  • salt and pepper to taste
  • 1 (16 ounce) package wonton wrappers
  • 1 quart oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 376
Total Fat 20.1g
Saturated Fat 6.4g
Cholesterol 52mg
Sodium 890mg
Total Carbohydrate 29.5g
Dietary Fiber 1g
Sugars 0.4g
Protein 18.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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