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Buffalo Chicken Strips with Blue Cheese Salad


Buffalo Chicken Strips with Blue Cheese Salad Recipe

Ingredients:
  • 2 tablespoons butter
  • 3 tablespoons ketchup
  • 1 to 2 tablespoons hot sauce
  • 1 cups all-purpose flour (spooned and leveled)
  • 2 large eggs
  • 1 pounds boneless skinless chicken breasts, cut into 16 equal-size strips
  • 4 cups vegetable oil
  • 3 tablespoons reduced-fat sour cream
  • 2 teaspoons light mayonnaise
  • 2 teaspoons each water and fresh lemon juice
  • 3 dashes hot sauce
  • course salt
  • 1/4 cup crumbled blue cheese
  • 1 head romaine lettuce cored and chopped
  • 4 medium carrots quartered lengthwise and cut into 1-inch pieces
  • 2 medium celery stalks quartered lengthwise and cut into 1-inch pieces.
Directions:
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