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Buffalo Chicken Pasta Salad
- 1 (16 ounce) package uncooked rotini pasta
- 1/2 cup mayonnaise
- 1 cup chunky blue cheese dressing
- 1/2 cup buffalo wing sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound frozen cooked chicken strips, defrosted and diced
- 1/2 cup red bell pepper, diced
- 1/2 cup green bell pepper, diced
- 1 cup red onion, diced
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 21.1g|
|Saturated Fat 3.8g|
|Total Carbohydrate 34.6g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|