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Buffalo Casserole


Buffalo Casserole Recipe

Ingredients:
  • 1 (8 ounce) carton sour cream
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dried dill weed
  • 1/2 teaspoon dried parsley
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • 3 tablespoons hot pepper sauce
  • 1 (14.5 ounce) can chicken broth
  • 1 cup uncooked white rice
  • 2 cups cubed, cooked chicken
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 756
Total Fat 49.9g
Saturated Fat 28.2g
Cholesterol 171mg
Sodium 698mg
Total Carbohydrate 41.8g
Dietary Fiber 0.7g
Sugars 0.6g
Protein 33.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.6089697648


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