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Buckwheat blinis with scrambled eggs and smoked salmon


Buckwheat blinis with scrambled eggs and smoked salmon Recipe

Ingredients:
  • 85g/3oz buckwheat flour
  • 1 tsp baking powder
  • salt and freshly ground black pepper
  • 150ml/5fl oz full-fat milk
  • 1 tsp mustard powder
  • 70g/2oz cheddar
  • small handful chopped fresh chives
  • 2 free-range egg whites
  • pinch salt
  • knob of unsalted butter
  • 4 free range or organic eggs (plus 2 free-range egg yolks
  • sea salt and freshly ground black pepper
  • knob of unsalted butter
  • 2 tbsp chopped fresh chives
  • 250g/9oz smoked salmon
  • 1 lemon
Directions:
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