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Buck's Italian-Grilled Asparagus

Buck's Italian-Grilled Asparagus Recipe

  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1/2 pound fresh asparagus, trimmed
  • 1 teaspoon hot pepper sauce
  • 1/4 cup slivered almonds
  • 2 pinches Italian herb seasoning
  • 1/4 onion, chopped
  • salt and ground black pepper to taste
  • 3/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 205
Total Fat 17g
Saturated Fat 7g
Cholesterol 28mg
Sodium 401mg
Total Carbohydrate 5.8g
Dietary Fiber 2.3g
Sugars 2.1g
Protein 8.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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