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- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 3/4 teaspoon baking powder
- 1 1/2 cups butter
- 1 1/2 cups white sugar
- 1 1/2 cups packed brown sugar
- 1 1/2 teaspoons vanilla extract
- 3 eggs
- 4 cups semisweet chocolate chips
- 1/3 cup wheat germ (optional)
- 3 cups rolled oats
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 28.2g|
|Saturated Fat 16.9g|
|Total Carbohydrate 85.1g|
|Dietary Fiber 4.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|