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Bubbly Beer Cheese Soup

Bubbly Beer Cheese Soup Recipe

  • 1 quart chicken broth
  • 3 pounds potatoes, peeled and chopped
  • 3 cloves garlic, minced
  • 1 quart milk
  • 1/4 cup soy sauce
  • 1 teaspoon ground black pepper
  • 3/4 pound shredded Cheddar cheese
  • 1 cup beer
  • 1 pinch paprika, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 261
Total Fat 11.3g
Saturated Fat 7g
Cholesterol 38mg
Sodium 838mg
Total Carbohydrate 25.9g
Dietary Fiber 2.6g
Sugars 5.3g
Protein 12.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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