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Bubble & squeak cakes with tomato salsa


Bubble & squeak cakes with tomato salsa Recipe

Ingredients:
  • 1 bunch spring onions , sliced
  • butter
  • 200g potatoes peeled, cooked and roughly mashed
  • 100g Savoy cabbage , winter greens or Brussels sprouts, shredded and cooked
  • a small bunch coriander , chopped
  • 2 tomatoes , diced
  • olive oil
  • 1 tbsp red wine vinegar
  • 2 poached eggs
Directions:
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