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Brussels Sprouts with Apples


Brussels Sprouts with Apples Recipe

Ingredients:
  • 1 cup diced apple
  • 1 pound Brussels sprouts, trimmed and quartered
  • 1/4 cup apple cider
  • 4 teaspoons olive oil
  • 2 teaspoons minced fresh thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 116
Total Fat 5.2g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 321mg
Total Carbohydrate 16.7g
Dietary Fiber 5.2g
Sugars 7.5g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.873800136


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