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Brussels Sprouts With Franks

Brussels Sprouts With Franks Recipe

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 8 frankfurters, sliced
  • 1 clove garlic, minced
  • 1 cup spicy vegetable juice cocktail
  • 1 teaspoon Worcestershire sauce
  • 1 large tomato, chopped
  • 3 cups Brussels sprouts, halved
  • freshly ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 419
Total Fat 33.7g
Saturated Fat 11.5g
Cholesterol 48mg
Sodium 1223mg
Total Carbohydrate 17.4g
Dietary Fiber 3.9g
Sugars 9.1g
Protein 13.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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