Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Brussels Sprouts With Browned Butter
- 1 1/2 pounds Brussels sprouts
- 3 tablespoons extra-virgin olive oil
- 1 teaspoon red pepper flakes
- salt and ground black pepper to taste
- 1 small red onion, chopped
- 3 cloves garlic, coarsely chopped
- 2 tablespoons butter
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 11g|
|Saturated Fat 3.5g|
|Total Carbohydrate 12g|
|Dietary Fiber 4.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|