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Brussels Sprouts Stir Fry

Brussels Sprouts Stir Fry Recipe

  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 1 large potato, peeled and cubed
  • 1 bay leaf
  • 1 pound Brussels sprouts, trimmed and halved lengthwise
  • 1 red pepper, seeded and cut into 1/2-inch cubes
  • 1/4 cup chicken broth
  • ground black pepper, to taste
  • 2 tablespoons chopped green onions
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 86
Total Fat 2g
Saturated Fat 0.3g
Cholesterol 0mg
Sodium 18mg
Total Carbohydrate 15.5g
Dietary Fiber 3.8g
Sugars 2.8g
Protein 3.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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