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Brussel Sprout, Fig, and Feta Ravioli {video}


Brussel Sprout, Fig, and Feta Ravioli {video} Recipe

Ingredients:
  • Ravioli:
  • 1 cup whole wheat pastry flour
  • 1 teaspoon salt
  • 2 eggs
  • 3 tablespoons water
  • Filling:
  • lb brussel sprouts
  • 4 dried figs
  • cup feta (or gorgonzola, goat cheese, or blue cheese)
  • Butter Sauce:
  • cup butter
  • 2 clove garlic
  • 2 teaspoon rosemary
Directions:
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