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Bruschetta Recipe

  • Twelve (¼- to ½-inch-thick) slices cut from a large round loaf of crusty country-style bread
  • 2 to 3 garlic cloves, peeled
  • ½ cup extra virgin olive oil, or as needed
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 144kcal (7%)
Total Fat 14g (21%)
Saturated Fat 2g (10%)
Cholesterol 0mg (0%)
Total Carbohydrate 5g
Dietary Fiber 0g
Sugars 0g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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