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Brownies with Salted Caramel Sauce


Brownies with Salted Caramel Sauce Recipe

Ingredients:
  • Nonstick vegetable oil spray
  • 1 tablespoon natural unsweetened cocoa powder plus more for pan
  • 1/2 cup (1 stick) unsalted butter, cut into 1/2" pieces
  • 3 ounces unsweetened chocolate, chopped
  • 2 ounces bittersweet chocolate, chopped
  • 2/3 cup all-purpose flour
  • 1 tablespoon instant espresso powder
  • 1/4 teaspoon kosher salt
  • 2 large eggs
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1/3 cup bittersweet chocolate chips
  • 1/2 cup sugar
  • 2 tablespoons heavy cream
  • 2 tablespoons unsalted butter, cut into 1/2" pieces
  • Gray sea salt or flaky sea salt (such as Maldon; for serving)
Directions:
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