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Brownie Ganache Torte


Brownie Ganache Torte Recipe

Ingredients:
  • Crisco® Butter Flavor No-Stick Cooking Spray
  • CRUST 1 1/4 cups graham cracker crumbs
  • 1/4 cup almond toffee bits
  • 1 tablespoon brown sugar
  • 1/4 cup butter, melted
  • CHOCOLATE LAYER 1/2 cup heavy cream
  • 1 tablespoon Folgers® French Roast Coffee, strongly brewed
  • 1 cup (6 oz. pkg.) semi-sweet chocolate chips
  • FILLING 1 (19.5 oz.) package Pillsbury® Family Size Chocolate Fudge Brownie Mix
  • 6 tablespoons butter, melted
  • 3 tablespoons water
  • 3 large egg whites
  • 1/2 cup chopped slivered almonds, toasted*
  • TOPPING Unsweetened whipped cream (optional)
Directions:
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