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Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever


Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever Recipe

Ingredients:
  • 1 (19.5 ounce) package brownie mix
  • 2 eggs
  • 1/2 cup canola oil
  • 1/4 cup water
  • 1 (18.25 ounce) package white cake mix
  • 2 tablespoons canola oil
  • 1 1/3 cups water
  • 3 egg whites
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/48 of a recipe
Amount Per Serving
Calories 125
Total Fat 6g
Saturated Fat 0.7g
Cholesterol 9mg
Sodium 112mg
Total Carbohydrate 17.2g
Dietary Fiber 0.5g
Sugars 5.8g
Protein 1.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

77.5726120497


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