Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Browned Brussels Sprouts with Orange and Walnuts
- 1 tablespoon walnut oil
- 2 pounds Brussels sprouts, trimmed and cut in half
- 1 orange, zested and juiced
- 1/4 cup chopped walnuts
- salt to taste
- freshly ground black pepper to taste
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 4.5g|
|Saturated Fat 0.5g|
|Total Carbohydrate 13.2g|
|Dietary Fiber 5.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|