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Brown Sugar Pound Cake with Penuche Frosting


Brown Sugar Pound Cake with Penuche Frosting Recipe

Ingredients:
  • POUND CAKE
  • Crisco® Original No-Stick Cooking Spray
  • 2 1/2 cups Pillsbury BEST® All Purpose Flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups firmly packed brown sugar
  • 1 cup butter, softened
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 (12 oz.) can PET® Evaporated Milk, divided
  • PENUCHE FROSTING 1/4 cup butter
  • 1/2 cup firmly packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 1/2 cups powdered sugar
  • 1/2 cup chopped pecans, toasted
Directions:
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