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Brown Sugar-Brandy Sauce
- 1/3 cup unsalted butter, cut into small pieces
- 1 cup tightly packed dark brown sugar
- 1/3 cup granulated sugar
- 2/3 cup heavy cream (36%)
- 2½ tablespoons brandy
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 126kcal (6%)|
|Total Fat 7g (10%)|
|Saturated Fat 4g (21%)|
|Cholesterol 21mg (7%)|
|Total Carbohydrate 16g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|