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Brown Rice

Brown Rice Recipe

  • 1 1/2 cups uncooked long-grain white rice
  • 1 (14 ounce) can beef broth
  • 1 (10.5 ounce) can condensed French onion soup
  • 1/4 cup butter, melted
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon dried basil leaves
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 340
Total Fat 10.8g
Saturated Fat 6.3g
Cholesterol 27mg
Sodium 873mg
Total Carbohydrate 53g
Dietary Fiber 1.3g
Sugars 2.8g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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