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Brown Lentils and Rice with Roasted Onions and Spicy Baked Tortilla Chips


Brown Lentils and Rice with Roasted Onions and Spicy Baked Tortilla Chips Recipe

Ingredients:
  • 1 cup basmati rice
  • 1 cup brown lentils
  • 2 pounds yellow onions, sliced into thin rings
  • 1/2 cup olive oil
  • 1 3-inch piece cinnamon stick
  • 2 dried whole red chilies
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon allspice
  • 2 teaspoons ground cumin
  • 1 1/2 teaspoons sea salt, or to taste
Directions:
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