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Brown Family's Favorite Pumpkin Pie

Brown Family's Favorite Pumpkin Pie Recipe

  • 1 (15 ounce) can pumpkin puree
  • 1 (14 ounce) can sweetened condensed milk
  • 2 egg yolks
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 2 egg whites
  • 1 (9 inch) unbaked pie shell
  • 2 tablespoons all-purpose flour
  • 1/4 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons butter, chilled
  • 1 cup chopped walnuts
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 463
Total Fat 25.5g
Saturated Fat 7.8g
Cholesterol 76mg
Sodium 491mg
Total Carbohydrate 52.3g
Dietary Fiber 3.8g
Sugars 35.7g
Protein 9.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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