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Brown Butter Raspberry Tart


Brown Butter Raspberry Tart Recipe

Ingredients:
  • 7 tablespoons unsalted butter, melted
  • 1/3 cup sugar
  • 1/4 teaspoon vanilla extract
  • 1 cup plus 1 tablespoon all purpose flour
  • Pinch of salt
  • 1/2 cup sugar
  • 2 large eggs
  • Pinch of salt
  • 1/4 cup all purpose flour
  • 1 teaspoon vanilla extract
  • 1/2 cup (1 stick) unsalted butter, diced
  • 2 6-ounce containers fresh raspberries
Directions:
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