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Brother David’s Grilled Chicken and Ribs
- ¼ cup olive oil
- 3 pounds chicken pieces, skin on (thighs, drumsticks, breasts)
- 3 pounds pork ribs on the slab
- Salt and pepper to taste
- ¼ cup garlic powder
- 2 recipes Sweet & Tangy Barbecue Sauce
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 382kcal (19%)|
|Total Fat 25g (39%)|
|Saturated Fat 6g (30%)|
|Cholesterol 114mg (38%)|
|Total Carbohydrate 3g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|