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Broiled Pork Chops

Broiled Pork Chops Recipe

  • 3/4 cup ketchup
  • 3/4 cup water
  • 2 tablespoons distilled white vinegar
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/8 teaspoon ground black pepper
  • 6 (3/4 inch) thick pork chops
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 183
Total Fat 5.2g
Saturated Fat 1.7g
Cholesterol 59mg
Sodium 816mg
Total Carbohydrate 9.9g
Dietary Fiber 0.2g
Sugars 8.6g
Protein 23.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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