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Broiled Halibut with Goat Cheese Crust

Broiled Halibut with Goat Cheese Crust Recipe

  • 6 ounces soft goat cheese
  • 1 tablespoon lemon pepper
  • salt to taste
  • 2 (6 ounce) halibut steaks
  • 2 tablespoons butter
  • 2 tablespoons lemon juice
  • 1 tablespoon butter
  • 5 tablespoons whipped cream cheese
  • 1 tablespoon milk
  • 1 tablespoon chopped fresh chives
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 735
Total Fat 54.1g
Saturated Fat 33.5g
Cholesterol 193mg
Sodium 1653mg
Total Carbohydrate 5.7g
Dietary Fiber 0.2g
Sugars 4.4g
Protein 55.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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