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Broccolini with Spicy Sesame Vinaigrette
- 2 bunches broccolini (1 pound)
- Kosher salt
- 2 tablespoons plus 1 teaspoon toasted white sesame seeds
- 1/2 teaspoon crushed red pepper flakes plus more to taste
- 2 tablespoons plus 1 teaspoon vegetable oil
- 1 tablespoon toasted sesame oil
- 1 tablespoon distilled white vinegar
- 2 teaspoons minced garlic
- Freshly ground black pepper
Directions:View on Epicurious
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