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Broccoli with Poppy Seed Sauce

Broccoli with Poppy Seed Sauce Recipe

  • 3 tablespoons butter
  • 3 tablespoons minced onion
  • 20 ounces broccoli florets
  • 1 1/2 cups sour cream
  • 2 teaspoons distilled white vinegar
  • 2 teaspoons white sugar
  • 1 1/2 teaspoons poppy seeds
  • 1 teaspoon paprika
  • 1/2 teaspoon salt (optional)
  • 1/8 teaspoon cayenne pepper
  • 1/4 cup chopped pecans (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 189
Total Fat 16.6g
Saturated Fat 8.7g
Cholesterol 30mg
Sodium 222mg
Total Carbohydrate 8.7g
Dietary Fiber 2.4g
Sugars 2.7g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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