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Broccoli, chicken & cashew nut stir fry
- 1 tbsp soy sauce
- 2 tsp seasoned rice vinegar or white wine vinegar
- 1 juice of 1 small orange
- 1 tsp dark muscovado sugar
- 2 tsp cornflour
- 2 tbsp stir-fry oil or vegetable oil
- 85g 3 oz unsalted cashews nuts
- 1 medium onion , thinly sliced
- 1 large skinless boneless chicken breast fillet , cut into chunks
- 250g broccoli florets
- 150g pack mangetout , sliced in half
- 1 red pepper , seeded and thinly sliced
Directions:View on BBC Good Food
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