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Broccoli and Cheese Casserole

Broccoli and Cheese Casserole Recipe

  • 3 cups water
  • 1 (10 ounce) package yellow rice
  • 1 (16 ounce) package frozen chopped broccoli
  • 1 (16 ounce) jar process cheese sauce
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 456
Total Fat 19.3g
Saturated Fat 11.8g
Cholesterol 67mg
Sodium 2372mg
Total Carbohydrate 55.1g
Dietary Fiber 3.9g
Sugars 7.9g
Protein 17.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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