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Broccoli Soup

Broccoli Soup Recipe

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 3 cloves garlic, peeled and chopped
  • 2 (10 ounce) packages chopped frozen broccoli, thawed
  • 1 potato, peeled and chopped
  • 4 cups chicken broth
  • 1/4 teaspoon ground nutmeg
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 64
Total Fat 2g
Saturated Fat 0.3g
Cholesterol 0mg
Sodium 20mg
Total Carbohydrate 10.2g
Dietary Fiber 3.1g
Sugars 2g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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