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Broccoli Salad V
- 8 slices bacon
- 1 large head broccoli, cut into florets
- 1/2 cup red seedless grapes, halved
- 3 large green onions, chopped
- 2/3 cup creamy salad dressing
- 2 tablespoons tarragon vinegar
- 1/4 cup slivered almonds, toasted
- 1/2 cup raisins
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 26.6g|
|Saturated Fat 6.7g|
|Total Carbohydrate 21.3g|
|Dietary Fiber 2.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|