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Broccoli Rabe with Pasta and Sun Dried Tomatoes


Broccoli Rabe with Pasta and Sun Dried Tomatoes Recipe

Ingredients:
  • 1 pound (a large bunch) broccoli rabe, rinsed, cut into 1 1/2 to 2 inch pieces
  • Salt
  • 2 Tbsp olive oil
  • 1/4 to 1/2 teaspoon red pepper flakes (depending on how spicy you like things)
  • 1 large clove garlic, chopped (about 1 to 2 teaspoons chopped)
  • 2 ounces sun dried tomatoes (packed in oil), roughly chopped
  • 8 ounces penne pasta (or other favorite short pasta)
  • 1/2 ounce freshly grated Parmesan cheese
  • More salt
  • Freshly ground black pepper
Directions:
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