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Broccoli Potato Soup

Broccoli Potato Soup Recipe

  • 2 cups broccoli florets
  • 1 onion, sliced
  • 1 tablespoon margarine
  • 1 (10.75 ounce) can condensed cream of potato soup
  • 1 cup milk
  • 1/2 cup water
  • 3/4 teaspoon chopped fresh basil
  • 1/4 teaspoon ground black pepper
  • 1/3 cup shredded Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 174
Total Fat 8.4g
Saturated Fat 3.8g
Cholesterol 18mg
Sodium 616mg
Total Carbohydrate 17.8g
Dietary Fiber 2.9g
Sugars 5.5g
Protein 7.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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