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Broccoli Polonaise

Broccoli Polonaise Recipe

  • 1 pound broccoli, cut into florets
  • 2 tablespoons butter
  • 1/2 cup dry bread crumbs
  • 1 tablespoon grated Parmesan cheese
  • 1 hard-boiled egg, finely chopped
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 166
Total Fat 8.5g
Saturated Fat 4.5g
Cholesterol 69mg
Sodium 214mg
Total Carbohydrate 17.4g
Dietary Fiber 3.6g
Sugars 2.9g
Protein 7.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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