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Broccoli Cheese Soup V
- 3 (10 ounce) packages frozen chopped broccoli
- 3 (14.5 ounce) cans chicken broth
- 6 tablespoons margarine
- 1 onion, chopped
- 1/2 cup all-purpose flour
- 2 cups milk
- 1 1/2 pounds processed cheese food (eg. Velveeta), cubed
- 1 pinch ground white pepper
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 24.4g|
|Saturated Fat 10.9g|
|Total Carbohydrate 33.8g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|