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Broccoli Cheese Bake

Broccoli Cheese Bake Recipe

  • 8 cups fresh broccoli
  • 1/2 cup butter
  • 2 tablespoons all-purpose flour
  • 1 small onion, chopped
  • 1 1/4 cups milk
  • salt and pepper to taste
  • 4 cups shredded Swiss cheese
  • 2 eggs, beaten
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 441
Total Fat 33g
Saturated Fat 20.3g
Cholesterol 156mg
Sodium 285mg
Total Carbohydrate 15g
Dietary Fiber 3g
Sugars 5.4g
Protein 23.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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