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Broccoli Casserole I
- 2 (10 ounce) packages frozen chopped broccoli
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 2 cups instant rice
- 3/4 cup chopped onion
- 1/4 cup butter
- 1 (16 ounce) jar process cheese sauce
- salt to taste
- ground black pepper to taste
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 14.8g|
|Saturated Fat 8g|
|Total Carbohydrate 23.1g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|