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Broad bean & Lancashire cheese tart


Broad bean & Lancashire cheese tart Recipe

Ingredients:
  • (Or use 300g/10oz bought shortcrust pastry )
  • 200g plain flour , sifted
  • 100g chilled unsalted butter , diced
  • tsp salt
  • 1 medium egg , beaten
  • 300g shelled fresh broad beans (about 900g/2lb in their pods)
  • 100g honey roast ham , diced
  • 175g farmhouse Lancashire cheese
  • 4 medium eggs
  • 200ml tub crme frache
  • 100ml milk
  • green salad , to serve
Directions:
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Rank

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