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British onion soup


British onion soup Recipe

Ingredients:
  • 50g butter or 2 tbsp dripping
  • 1kg onions , finely sliced
  • 1 tbsp golden caster sugar
  • few sprigs fresh thyme
  • 3 fresh bay leaves
  • 150ml cider
  • 1l stock (vegetable or chicken, it's up to you)
  • 4 thick slices from a round country loaf
  • 100g mature cheddar , grated
  • large handful parsley , chopped
Directions:
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