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Brie en Croute
- 1 sheet Pepperidge Farm® Puff Pastry
- 1 egg
- 1 tablespoon water
- 1/4 cup toasted sliced almonds (optional)
- 1/4 cup chopped fresh parsley
- 1 (13.2 ounce) round Brie cheese
- 1 (26 ounce) package Pepperidge Farm® Entertaining Cracker Quartet Collection
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 25.8g|
|Saturated Fat 9.2g|
|Total Carbohydrate 48.6g|
|Dietary Fiber 4.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|