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Brie Toasts With Chardonnay-Soaked Golden Raisins


Brie Toasts With Chardonnay-Soaked Golden Raisins Recipe

Ingredients:
  • 1½ cups water
  • 1 cup Chardonnay
  • ¼ cup plus 2 tablespoons sugar
  • 1 vanilla bean, split in half vertically
  • 1 cup golden raisins
  • 12 ounces Fromager d’Affinois cheese sliced into 24 pieces (or use any double-crème brie)
  • 24 slices baguette cut ¼ inch thick
  • 4 tablespoons (½ stick) unsalted butter, melted
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 134kcal (7%)
Total Fat 6g (9%)
Saturated Fat 4g (19%)
Cholesterol 19mg (6%)
Total Carbohydrate 14g
Dietary Fiber 0g
Sugars 7g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.3665685602


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