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Breezy Key Lime Pie with Strawberry Rhubarb Glaze

Breezy Key Lime Pie with Strawberry Rhubarb Glaze Recipe

  • 3 cups vanilla wafer crumbs
  • 3 tablespoons butter, softened
  • 2 (14 ounce) cans sweetened condensed milk
  • 1 cup fresh Key lime juice
  • 6 egg yolks
  • 1 teaspoon vanilla extract
  • 1 teaspoon Key lime zest
  • 2 stalks fresh rhubarb, diced
  • 2 cups chopped fresh strawberries
  • 1 cup white sugar
  • 1/2 cup water
  • 2 teaspoons powdered fruit pectin
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 834
Total Fat 29.4g
Saturated Fat 12.6g
Cholesterol 198mg
Sodium 370mg
Total Carbohydrate 133.3g
Dietary Fiber 2.6g
Sugars 81.1g
Protein 13.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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