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Breakfast Sausage and Cornflake Scotch Eggs Recipe


Breakfast Sausage and Cornflake Scotch Eggs Recipe Recipe

Ingredients:
  • 8 large eggs
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 cup all-purpose flour
  • 5 cups cornflakes cereal (about 6 ounces)
  • 12 ounces fresh pork breakfast sausage , casings removed
  • 2 quarts vegetable oil , for frying
  • Maple syrup , for dipping
Directions:
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