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Breakfast Roll Cream Cheese Drizzle
- 4 oz cream cheese, softened 125 g
- 1/3 cup unsalted butter, softened 75 mL
- 1 tsp vanilla extract 5 mL
- 1½ cups confectioner’s (icing) sugar, sifted 375 mL
- 1 tbsp milk 15 mL
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 128kcal (6%)|
|Total Fat 8g (13%)|
|Saturated Fat 5g (25%)|
|Cholesterol 24mg (8%)|
|Total Carbohydrate 13g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|