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Breakfast Queso Fundido Recipe

Breakfast Queso Fundido Recipe Recipe

  • 8 ounces fresh Mexican chorizo , casings removed
  • 1 fresh poblano chile, stemmed, seeded, and cut into small dice
  • 1/2 medium yellow onion , small dice
  • 4 large eggs
  • 1/4 teaspoon kosher salt
  • 12 ounces shredded Monterey Jack cheese (about 3 1/2 cups)
  • 4 ounces shredded sharp cheddar cheese (about 1 1/4 cups)
  • 2 medium scallions , thinly sliced (white and light green parts only)
  • Mexican-style hot sauce , such as Cholula or Tapato, for serving
  • Tortilla chips or warmed flour or corn tortillas, for serving
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